Epic Southwest USA Road Trip – Day 7: Dahl & DiLuca in Sedona

Epic Southwest USA Road Trip – Day 7: Dahl & DiLuca in Sedona

Snapshots of WAVEJourney’s road trip – dining at Dahl & DiLuca Restaurant in Sedona, Arizona.

Dahl & DiLuca Antipasti Plate

Dahl & DiLuca Antipasti Plate

Lisa Dahl is Executive Chef and Owner of Dahl & DiLuca Ristorante Italiano in Sedona, Arizona. She also owns and operates Pisa Lisa Pizzeria in Sedona and Cucina Rustica in Oak Creek. We visited all three locations and sampled delicious creations from each kitchen.

Lisa Dahl - Executive Chef and Owner of Dahl & DiLuca

Lisa Dahl – Executive Chef and Owner of Dahl & DiLuca

Grilled Portobello Mushroom

Grilled Portobello Mushroom

Dahl & DiLuca Ristorante Italiano in Sedona

Dahl & DiLuca Ristorante Italiano in Sedona

Veal Piccata

Veal Piccata

Chicken Marsala

Chicken Marsala

Creme Brulee

Creme Brulee

Pisa Lisa in Sedona

Pisa Lisa in Sedona

Calamari Appetizer at Cucina Rustica in Oak Creek, Arizona

Calamari Appetizer at Cucina Rustica in Oak Creek, Arizona

Next… Day 8: Snapshots from Jerome, Arizona

Previous… Day 7: Snapshots from Sedona, Arizona

 

 

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