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Sformata di Spinaci e Ricotta Recipe by Judy Witts-Francini

Sformata di Spinaci e Ricotta Recipe by Judy Witts-Francini

Sformata di Spinaci e Ricotta Recipe by Judy Witts-Francini An evening of Italian cooking at Ginger’s Kitchenware in Bend, Oregon: Sformata di Spinaci e Ricotta – A very light and buttery Spinach and ricotta flan (like a quiche without pastry) Serves 4: You Will Need: 4 ounces cooked spinach 4 ounces ricotta 2 eggs 1 […]

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